Menu:

Pig Genetics Workshop, October 25-26, 2006

Table of Contents

R. Crump, NPIP and PBSELECT, AGBU. (View)

A. Henzell, PIGBLUP update, AGBU. (View)

S. Hermesch & R. Crump, Tips for making better use of PIGBLUP, AGBU. (View)

R. Walters, Prospects for the genetic improvement of meat and eating quality - where do we go from here?, UPB Genetic World SL. (View)

S. Nakavisut, R. Crump & H.-U. Graser, Body length and its genetic relationships with production and reproduction traits in pigs, AGBU. (View)

M. Suarez 1, J. Braun 2, & S. Hermesch 1, The relationship between reproductive performance of crossbred sows and the EBVs of their purebred dams, 1 AGBU, 2 Myora Farm. (View)

K. Bunter 1, S. Hermesch 1 & B. Luxford 2, Sow feed intake and lifetime reproductive performance, 1 AGBU, 2 QAF Meat Industries. (View)

S. Hermesch, First analysis of factors influencing feed intake of sows during lactation, AGBU. (View)

K. Bunter 1, W. Cai 1 & J. Dekkers 2, Residual feed intake and juvenile IGF-I, AGBU. (View)

S. Hermesch, From genetic to phenotypic trends, AGBU (View)

R. Walters, Reflections on the Australian Pig Breeding Industry, UPB Genetic World SL. (View)

S. Hermesch, Outline of R&D directions for Australian pig genetics, AGBU. (View)